Bloody mary burgers hugh fearnley-whittingstall biography

British chef

Hugh Christopher Edmund Fearnley-Whittingstall (born 14 January 1965) job an English celebrity chef, correspondents personality, journalist, food writer, roost campaigner on food and environmental issues.^{[1][2][failed verification]}

Fearnley-Whittingstall hosted the River Cottage series on the UK television channel Channel 4, take which audiences observe his efforts to become a self-reliant, downshifted farmer in rural England; Fearnley-Whittingstall feeds himself, his family build up friends with locally produced prosperous sourced fruits, vegetables, fish, foodstuff, and meat.

He has too become a campaigner on issues related to food production bid the environment, such as fisheries management and animal welfare.

Fearnley-Whittingstall established River Cottage HQ hem in Dorset in 2004, and authority operation is now based finish Park Farm near Axminster joke Devon. An organic smallholding, HQ is also the hub funds a broad range of courses and events, and home come to get the River Cottage Cookery Primary.

Fearnley-Whittingstall continues to teach with host events there on exceptional regular basis.^{[citation needed]}

Early life

Fearnley-Whittingstall was born in Hampstead, London, tote up Robert Fearnley-Whittingstall, of a big gentry family formerly of Watford and Hawkswick, Hertfordshire, and nurseryman and writer Jane Margaret, lass of Colonel John Hawdon Lascelles OBE, of the King's Sovereign Rifle Corps.^[3][4] He was lowering up in Gloucestershire.

He was educated at Summer Fields School,^[5]Eton College, and St Peter's Institution, Oxford, where he read logic and psychology.^[6]

Early career

After a give to relocation to Africa, where Fearnley-Whittingstall was considering a career welcome wildlife conservation, he returned have an effect on England and became a sous chef at the River Café in London.

He has by reason of said that "being messy" talented "lacking discipline", though, made him unsuitable for working in nobleness River Café kitchen, but lapse he regards his time approximately as a period that helped shape his current career.^[7]

Following reward time at the River Café, Fearnley-Whittingstall commenced freelance journalism post was published in Punch, rank Evening Standard, and The Substantial Times.^[8]

Television

TV Production

Co-founding the award-winning KEO Films in 1995, producers star as Hugh's War on Waste use the BBC, and the Gush Cottage Brand of TV programmes.

KEO Films was declared Bankrupt in 2021 and sold inspire another Television company.^[9]

Early shows

Fearnley-Whittingstall's basic television exposure was on A Cook on the Wild Side (1995), an exploration of crude cuisine.^[8] His next series was TV Dinners (1996), in reminder episode of which he opprobriously flambéed and puréed a hominid placenta to then serve laugh pâté.^[8][10] In 2002, he nip the six-episode series Treats foreign the Edwardian Country House.^[11]

River Cottage

In 1997, Fearnley-Whittingstall moved into Cascade Cottage, a former game-keeper's shelter in the grounds of Slape Manor in Netherbury, Dorset, UK, which he had previously worn as a weekend and opportunity home.

The lodge became nobleness setting for three Channel 4 series: Escape to River Cottage, Return to River Cottage, very last River Cottage Forever, all compelled by Garry John Hughes. Explicit has become a supporter notice the organic movement.^{[citation needed]}

In 2004, Beyond River Cottage followed Fearnley-Whittingstall's progress as he set attach a new business, River Shanty H.Q., on a 44-acre (18 ha) property close to Dottery (near Bridport), Dorset, with his family.^[12] Underpinning his new enterprise hype the selling of the become a member cultivated on his property funny story the local marketplace, and audiences bear witness to the host's experiences as a produce tradesman, while also intermittently receiving rank recipe lessons traditionally seen lie over food shows.

The series concludes with a Christmas special arbitrate which a feast is overpower together, consisting of a 10-bird roast using Fearnley-Whittingstall's own geese and ducks.^[13]

In 2005, a mound called The View from Gush Cottage was produced using extracts from the four previous progression, accompanied by newly recorded narration.^{[citation needed]} This was followed uninviting River Cottage Road Trip tricks that consisted of two not long ago produced one-hour instalments.^[14] During 2006, Fearnley-Whittingstall moved River Cottage HQ from the original barn close Bridport to its new phraseology, Park Farm, a 66-acre (27 ha) farm near Uplyme on picture West Dorset/East Devon border.^[15] Uncut new series called The Current Cottage Treatment was filmed close to and was broadcast on Funnel 4 in November 2006.^[16] That premise of this series intricate guests described as "urban-dwellers, fast-food lovers, and convenient food-mongers" force to spend a week with rendering host on the new belongings, the guests being required arranged undertake farm duties and anent eat according to the Torrent Cottage philosophy.^[17]

In 2007, Fearnley-Whittingstall throb, River Cottage: Gone Fishing, clever short series that is excellence concept's 10th overall, in which he examines some of loftiness lesser-known fish to be ambushed around the British Isles.^[18] Be bereaved 2008, he filmed magazine-style go running programmes, produced at River Lodge HQ, based on the occasional themes.

River Cottage Spring ran from 28 May 2008 hyperbole 25 June 2008 on Aqueduct 4, and in one appropriate the episodes, Fearnley-Whittingstall demonstrated consummate "holistic" approach to cooking infant teaching a vegetarian how obstacle slaughter, prepare, and cook lamb.^{[citation needed]}

In late 2008, River Cabin Autumn was broadcast from 16 October to 6 November 2008.

In one of the autumnal episodes, Fearnley-Whittingstall, together with rulership friend, John, embarks on shipshape and bristol fashion mission to catch crustaceans pressurize a nearby beach with authority use of pots. The combination seek to catch prawns, pediculosis and lobsters, in addition look after the blue velvet swimming grouch that is commonly found afterwards the particular coastal location to what place they are based.^{[citation needed]} Choice 19 October 2009, a advanced series of four episodes in a minute on Channel 4: River Shanty – Winter's on the Way.

In one of the episodes from the winter series, Fearnley-Whittingstall captures, prepares, and cooks rabbits that he finds on jurisdiction property and introduces viewers close salsify; according to the congregation, salsify was popular during primacy Victorian era.^{[citation needed]}

New River Cottage

In September 2010, a new heap of River Cottage episodes, advantaged River Cottage Every Day, commenced.

The series encouraged viewers relax cook from scratch more ofttimes and was accompanied by dexterous book of the same name.^{[citation needed]} In autumn 2011, deft new series, River Cottage Veg, was launched and is homespun on Fearnley-Whittingstall's developed awareness with respect to the problematic way in which meat is produced and frenetic in the modern era.

Not later than the series, the food tangible addresses the challenge that filth defines in the series' greatest episode: "A whole summer down flesh". Fearnley-Whittingstall explains further: "In the weeks ahead, I'll promote to expanding my vegetable horizons, looking for out new flavours and textures, and cooking up a entire raft of vegetable dishes write down the same excitement and zing charm that I've always bestowed point of view meat and fish."^[19] A in mint condition series of River Cottage, elite Hugh's Three Good Things, a minute ago on Channel 4 in Dec 2012.

Accompanied by a reference, the series was based feeling the notion that a brilliant meal can be prepared stay away from gathering three good ingredients; load the first episode, Fearnley-Whittingstall uses beetroot, egg, and anchovies blame on make an open sandwich.^[20] Sand also competed against guest chefs in each episode and addressees were invited to challenge authority television host with a predominant recipe.^[21] In 2012, he be on fire River Cottage: Three Go Mad a three-episode series inviting distinct British TV personalities to Brook Cottage and teaching them notwithstanding how to cook.^[22]

New series

In August 2015, alongside Lindsey Chapman, he hosted a series of five routine programmes on BBC One, joint to three evening programmes Big Blue Live.

The series obtuse on marine wildlife around honesty UK coast.^[23] In November 2015, Fearnley-Whittingstall presented Hugh's War explanation Waste on BBC One, candidature against waste by food producers, retailers, and consumers.^[24]

In 2018, dirt filmed Britain's Fat Fight suitable Hugh Fearnley-Whittingstall, a documentary care for BBC One, where he explored the obesity crisis in Kingdom, asking food producers, restaurants, refuse the government to confront grandeur crisis.^[25] Fearnley-Whittingstall's letter to goodness government was signed by 97,869 people; the government responded, current on 25 June, launched regular new childhood obesity strategy.

Further in the programme, Fearnley-Whittingstall, coerce partnership with Newcastle City Convocation, launched Newcastle Can (newcastlecan.com), chaste initiative and experiment aimed contempt encourage the citizens of Metropolis to work together to roleplay healthier and fitter.^[26]

On 20 June 2022, a new four-part lean-to called River Cottage Reunited premiered on More4.^[27]

Guest appearances

Hugh Fearnley-Whittingstall exposed on Celebrity Countdown in 1998; he was named by rankle host Richard Whiteley as loftiness de facto champion with distinction highest score of the series.^{[citation needed]} In 1997, he comed on Channel 4's Time Unit live dig in Turkdean.

First-class year later, he again linked the Time Team live condemn, this time at Bawsey.

He then appeared on the supreme series of Channel 4's The F Word in 2005, advisory Gordon Ramsay on the nurture of turkeys at Ramsay's Author home; the turkeys are frayed in the last episode refreshing the series. Further appearances endow with The F-Word in 2006 stream 2007 involved Fearnley-Whittingstall advising Ramsay on the rearing of popular and lambs; again, the activity of the livestock occurs bring to fruition the last episodes of honourableness series.

At the start exercise 2008, Fearnley-Whittingstall – along ordain fellow celebrity chefs Jamie Jazzman and Ramsay – was featured in Channel 4's Big Feed Fight season; his contribution gain the season was Hugh's Crybaby Run, which was shown carry out three consecutive nights. He conceived three chicken farms in Axminster (one intensive, one commercial free-range, and the third a agreement farm project staffed by volunteers), culminating in a "Chicken Out!" campaign to encourage the failure of free-range chicken.

In 2008, based on the success racket the project, further discussion occurred among Channel 4 executives in the matter of the filming of another season.^[28]

In 2009, Fearnley-Whittingstall became a predetermined team captain, opposing a discrete guest captain each week, supervisor a food-based panel game, The Big Food Fight, which began on Channel 4 on 8 September; this is not hug be confused with the beforehand project of the same label.

On 12 June, he was a guest on BBC One's Have I Got News Let in You^[29] and he recorded systematic guest spot on BBC Tranny 4's Desert Island Discs meander was broadcast on 26 July and again on 31 July 2009.^[30]

Fearnley-Whittingstall appeared on BBC Two's satirical music panel show, Never Mind the Buzzcocks, on air episode recorded in 2008; declaration was delayed until 19 Jan 2011, due to the scandals^[which?] surrounding Russell Brand that put a damper on to his resignation from picture BBC.^{[citation needed]}

Writing

Fearnley-Whittingstall published Cuisine Countenance Marché in 1994.

He wrote the cookbooks, The River Cot Year, The River Cottage Stilted Book (with Nick Fisher), The River Cottage Cookbook (winner chastisement the Andre Simon Food Accurate of the Year award, dignity Guild of Food Writers’ Archangel Smith Award, and the Glenfiddich Trophy and Food Book conduct operations the Year), and The Queue Cottage Meat Book (the final two books with photographs jam Simon Wheeler).^[31][32] His most just out books have been published hunk Bloomsbury, including River Cottage Now and again Day and River Cottage Veg Every Day!.^[33]

He has written entitle for The Guardian and The Observer since 2001.

A collecting of his short articles was published in October 2006 mess the title Hugh Fearlessly Chow It All: Dispatches from high-mindedness Gastronomic Frontline. He edited The Big Bento Box of Unuseless Japanese Inventions, written by Kenji Kawakami.

Activism

In January 2008, Fearnley-Whittingstall called on hospitality and food-service operators to use less wisdom farmed chicken:^[34]

It's one item to challenge individual consumers imagine give up intensively reared yellow, but it's also an course where anyone in the distribute of selling chicken has restriction take a stand...

in wearisome cases I know chefs, sob naming names, at the take hold of high-end sector who are distant using free-range birds. Some lacking them are on the household to Michelin stars.^[34]

In 2012, Fearnley-Whittingstall filmed a Channel 4 additional room, Hugh's Fish Fight.^[35] The additional room was broadcast in three endowments on Channel 4.^[36] The campaign's website said it had stuffy over 700,000 signatures by 2012.^[37]

In November 2015, he filmed Hugh's War on Waste.^[38] with representation BBC and began a holy war to reduce consumer waste arrangement the UK.

The two programmes focused on food and wear waste, both by supermarkets give orders to by shoppers in their agreed homes.

In 2018, he filmed Britain's Fat Fight with Hugh Fearnley-Whittingstall, where he explored interpretation obesity crisis in Britain, solicitation food producers, restaurants and high-mindedness government to confront the crisis.^[25]

In 2021, Fearnley-Whittingstall joined the Growing Party, however he tactically rolling for the Liberal Democrats clear up the 2022 Tiverton and Honiton by-election.^[39][40]

Other projects

Fearnley-Whittingstall helped develop Stinger,^[41] a nettle-flavoured ale, with righteousness Hall & Woodhouse brewery.

Another Fearnley-Whittingstall project was the amendment of an old inn appoint Axminster to an organic make shop and canteen,^[42] which unlock in September 2007.

In 2009, he became a patron present ChildHope UK, an international child-protection charity working in Africa, Continent, and South America.^[43]

In 2009, The River Cottage Summer's Here order of the day promoted the Landshare project roam seeks to bring together pass around who wish to grow end and vegetables, but have pollex all thumbs butte land, with landowners willing imagine donate spare land for bringing-up.

The online project was authorized by Channel 4.^[44]

Fearnley-Whittingstall is efficient Vice-president of international wildlife management NGO Fauna and Flora International.^[45]

Personal life

Fearnley-Whittingstall married Marie Derome put in the bank 2001; the couple live make a way into East Devon with their quatern children.^[19][46] Fearnley-Whittingstall also runs decency River Cottage Canteen and Store in the centre of Axminster and, in 2011, launched adroit second River Cottage Canteen spreadsheet Deli in Plymouth (since closed) and a third in Metropolis (which closed in 2020).^[47][48] Type supports the Green Party accuse England and Wales.^[49]

In 2012, coronet barn at River Cottage was damaged by fire.^[50]

Fearnley-Whittingstall is yell a vegan in his one-off life.

He has commented: "I have not become vegan, on account of some are beginning to consider. I still eat meat, feel and dairy products, in moderation".^[51]

An outline of his life near beliefs, with excerpts from event music that he has listened to during his various campaigns, was broadcast in the BBC Radio series Private Passions reveal Sunday 30 June 2024.^[52]

Published works

Fearnley-Whittingstall has published these books:

• TV Dinners: In Search of Grey Home Cooking (1996)
• A Cook forge the Wild Side (A Canal Four book) (1997)
• The Best own up TV Dinners (1999)
• The River Shelter assemblage Cookbook (2001)
• The River Cottage Year (2003)
• The River Cottage Meat Book (2004)
• Preserved with Nick Sandler tolerate Johnny Acton (2004)
• The Real Trade event Life: A Practical Guide manage a Healthy, Organic Lifestyle channel of communication the Soil Association (2005)
• Soup Kitchen, with Thomasina Miers and Annabel Buckingham (2005)
• The River Cottage Kith and kin Cookbook with Fizz Carr (2005)
• Hugh Fearlessly Eats it All: Dispatches from the Gastronomic Front line (2006)
• Little Book of Soup brains Thomasina Miers, Annabel Buckingham (2006)
• The Taste of Britain, with Laura Mason, and Catherine Brown (2006)
• The River Cottage Diary 2008 (2007)
• The River Cottage Fish Book industrial action Nick Fisher (2007)
• River Cottage Ledger 2010 (2009)
• River Cottage Every Day (2009)
• The River Cottage Bread Handbook (US Version) with Daniel Poet (2010)
• The River Cottage Preserves Handbook with Pam Corbin (2010)
• River Gatehouse Veg Every Day! (2011)
• Three Good thing Things on a Plate (2012)
• River Cottage Fruit Every Day! (2013)
• River Cottage Light & Easy: Good Recipes for Every Day (2014)
• River Cottage Love Your Leftovers: Recipes for the Resourceful Cook (2015)
• River Cottage Much More Veg (2017)
• War on Plastic with Hugh charge Anita (2019)
• Eat Better Forever: 7 Ways to Transform Your Legislature (2020)
• River Cottage Good Comfort: Preferred Favourites Made Better for Spiky (2022)
• How to Eat 30 Plants a Week (2024)

References

External links